Are you ready to take your tastebuds on a roller coaster ride through Pickle-Town South of the Border?!? Then buckle up and hang on because these bright red bad boys are going to tickle your palate and the next thing you’ll know you’re doing a little Mexican Hat Dance and the jar is empty! The chamoy gives you a punch of sour, tangy, sweet, salty and just a touch of spice right off the bat but don’t let that red color fool you, they aren’t as spicy as they look. We add just a little Tajin seasoning to each jar for the just the right little kick to make these pickles irresistible! They’re great by themselves for a festive little snack but if you want to eat them the right way, grab yourself a sack of your favorite flamin’ hot chips, some gummy candy, or a mangonada to dip them in (that’s a sour, spicy mango slushy for you gringos) and crack that jar open!

All of our pickled goods are gluten free and vegan friendly! And don’t worry about that bright red color, we don’t use any artificial colors or high fructose corn syrup in our chamoy mix!

Chamoy Pickles are only available in spears at this time.